Mar 06 2010
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Illness From Food - enormous Costs
A current report from the USA describes the real and surprisingly high cost of foodstuff related illness. At more than one hundred and fifty billion US Dollars per year, the cost is far higher that formerly estimated.
This is according to Pew Charitable Trust’s Food Safety Director Sandra Eskin.
That sum comes from medical services, medicines and the cost of sufferings and disability.
Reports Business Week
